Places to Visit

Places to Eat

  • Tradd's begins dinner service on East Bay Street

      By Robin Gibson Impeccable. If I had access to only one word to describe the feeling upon entering Tradd's, this is it. My first impression walking through the doors was that of a space that is simply impeccable. The attention to detail, every inch from floor to ceiling, is dripping with elegance and sophistication. […]

  • New Fall Menu Launches at Basic Kitchen

    Photograph by @stevefreihon Charleston's Basic Kitchen has some no-so-basic news. Last month, they announced a new partnership between Basic Kitchen’s founders Kate and Ben Towill and their friends from NYC’s The Fat Radish, Natalie Freihon and Executive Chef Nick Wilber. This week, they're announcing a new fall menu, which will officially launch next week.&nbs […]

  • Oysters, Music and Fun for a Great Cause: The Annual HALOS Oyster Roast is Here!

    The 7th annual HALOS Oyster Roast is Sunday, October 14, 2018, from 4 – 7 PM at Harborside East in Mount Pleasant. The location this year is going to be spectacular with amazing views of the Charleston Harbor.  Admission price includes oysters, chili, hot dogs, beer, wine, and live entertainment. A silent auction and wine-pull offer additional ways for guests to support kinship families in our community and win exciting items and packages!&nbs […]

  • Whiskey in a Teacup: An Evening with Reese Witherspoon

    What a sweet night with Reese Witherspoon!  The award-winning actor, producer, entrepreneur, and author graced the halls of the Gaillard Auditorium for her Whiskey in a Teacup book tour. &nbs […]

Places to Stay
Show Buttons
Hide Buttons